avocado, fresh herbs, lime juice, tortilla chips
charred corn on the cob, chipotle aioli, queso fresco
sofrito black beans, rice, cilantro
fresh chopped cabbage tossed in a creamy citrus dressing
slow-simmered with smoked pork and brisket
roasted and tossed in creamy sofrito sauce
smoked cheddar and gouda cheese sauce topped with toasted breadcrumbs
a combination of bone-in white and dark meat chicken
chooped slow-roasted wood-fired chicken
pork shoulder slow-smoked over oak
prime grade brisket smoked over oak
sweet ripe plantains flash fried to perfection