
CAULIFLOWER RAGU
pappardelle pasta, stewed tomatoes & fine herbs, sweet cream, olive oil roasted cauliflower grana padano

SUMMER VEGETABLE RISOTTO
heirloom tomatoes, roasted asparagus & cherry tomatoes, baby shiitake mushroom

GRILLED VEGETABLE PLATE
sea salt zucchini, heirloom carrots, royal trumpet mushrooms, vine ripe tomatoes, garlic citrus oil





MARKET SALAD
baby greens, fresh herbs, yellow beets, watermelon radish, walnuts, goat cheese, preserved lemon vinaigrette
