hulo.dev 12/21/23 hulo.dev 12/21/23

MARSHMALLOWS (SELECT 3)

Served with Graham Crackers, nf, df

Brown Butter, gf, nf

Vanilla Bean, gf, nf, df

Chocolate, gf, nf, df

Mint, gf, nf, df

Seasonal Fruit, gf, nf, df

Chili, gf, nf, df

hulo.dev 12/21/23 hulo.dev 12/21/23

DIPS

Sea Salted Chocolate, gf, nf

Dulce De Leche, gf, nf

White Chocolate, gf, nf

Peanut Butter Whiskey, gf

hulo.dev 12/21/23 hulo.dev 12/21/23

TOPPINGS

Toasted Coconut, gf, nf, df

Kettle Chips, gf, nf, df

Heath Bar Crumbles, gf

Reese Pieces Pieces, gf

Fruity Pebbles, gf, nf, df

Crumbed Oreo Cookie

hulo.dev 12/21/23 hulo.dev 12/21/23

CHOCOLATE ON CHOCOLATE

hulo.dev 12/21/23 hulo.dev 12/21/23

VANILLA BEAN

hulo.dev 12/21/23 hulo.dev 12/21/23

SEA SALT CARAMEL

hulo.dev 12/21/23 hulo.dev 12/21/23

CREME BRULEE

vanilla custard made with farm-fresh eggs from our own Cinnamon Queen chickens finished with a thin layer of caramelized cane sugar

hulo.dev 12/21/23 hulo.dev 12/21/23

PEPPERONI

old world pepperoni, san marzano tomatoes, mozzarella

hulo.dev 12/21/23 hulo.dev 12/21/23

MUSHROOM & TRUFFLE

royal trumpet mushrooms, ricotta, fine Italian cheese, truffle oil

hulo.dev 12/21/23 hulo.dev 12/21/23

ITALIAN SAUSAGE

Boozy Pig sausage, San Marzano tomatoes, fine Italian cheese

hulo.dev 12/21/23 hulo.dev 12/21/23

VEGETARIAN “BANH MI”

matchstick carrots, cucumbers, radish, cilantro, crispy tofu, garlic aioli, strecci doppio bread

hulo.dev 12/21/23 hulo.dev 12/21/23

CHARCUTERIE ITALIAN

coppa style ham, genoa salami, provolone, strecci doppio bread

hulo.dev 12/21/23 hulo.dev 12/21/23

CRISPY CHICKEN

fried chicken thighs, SaltBlock sauce, dill pickle, honey butter, buttermilk biscuit

hulo.dev 12/21/23 hulo.dev 12/21/23

CUBANO

genoa salami, slow-roasted pork, manchego cheese, pickles, deli mustard, La Segunda Bakery Cuban bread

hulo.dev 12/21/23 hulo.dev 12/21/23

SMOKED BRISKET

slow-smoked beef, aged manchego, chimichurri, pickled onion, ciabatta

hulo.dev 12/21/23 hulo.dev 12/21/23

SHRIMP COCKTAIL

wild-caught Gulf shrimp, cocktail sauce

hulo.dev 12/21/23 hulo.dev 12/21/23

CEVICHE

seasonal fish, fresh citrus, ginger, spicy peppers, cilantro, yucca chips

hulo.dev 12/21/23 hulo.dev 12/21/23

STONE CRAB

cooked and cracked claws served with mustard sauce (available October-May)

hulo.dev 12/21/23 hulo.dev 12/21/23

MOM’S MEATBALLS

ground beef, fresh herbs, garlic, parmesan

hulo.dev 12/21/23 hulo.dev 12/21/23

CHICKEN PARMESAN

10-hour marinara, fine Italian cheeses

MARSHMALLOWS (SELECT 3)

DIPS

TOPPINGS

CHOCOLATE ON CHOCOLATE

VANILLA BEAN

SEA SALT CARAMEL

CREME BRULEE

PEPPERONI

MUSHROOM & TRUFFLE

ITALIAN SAUSAGE

VEGETARIAN “BANH MI”

CHARCUTERIE ITALIAN

CRISPY CHICKEN

CUBANO

SMOKED BRISKET

SHRIMP COCKTAIL

CEVICHE

STONE CRAB

MOM’S MEATBALLS

CHICKEN PARMESAN

READY TO PLAN YOUR EVENT?

Get Started

Catering

Venues

The Farm

Company

Contact

FOLLOW US